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JCI Sha Tin Business Affairs Project – Project Insight 2022 “Go Green, Grow Economy” Closing Ceremony Highlights

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JCI Sha Tin Business Affairs Project – Project Insight 2022 “Go Green, Grow Economy” Closing Ceremony Highlights

Go Green Grow Economy Closing Ceremony was successfully been held on 15 August 2022 .Our daily actions toward sustainable development with growing the green economy by recycling and eco-friendly ideas in our green life can change the world Over 10 experts

Thanks HKJC Foundation for being our Sponsor. Mr. Ray Chui (Chairman of Kam Kee Holdings Limited) as our Guest of Honor (GOH) and with a lot of guest joinning this event. Besides, a panel discussion session on the topic “How to sustain your business for the Green Economy? Besides, a panel discussion session on the topic “How might we boost the Green Economy among the Food & Beverage industries?  Which was moderated by Ms. Melody Cheng, Eco-friendly influencer brought lots of insights to the participants with 3 Sharing Speakers. The speakers are Mr. Johnson Lo, Co-Founder & CEO of KOLB LIFE Ltd, Mr. Zenki Li, Business Development Manager of Baguio iRecycle Ltd, Ms. Ceicy Wong, Managing Director of Vegware Hong Kong Ltd,

Collaboration with FoodTech, Certification Corporate and NGOs etc.

Throughout our Project journey, we were to conduct surveys to understand how customers and the public perceive Green Restaurants. Based on the feedback, we will formulate the judging assessment criteria for giving the recognition of Green Restaurants. One of our key parts is to provide Green Solutions and insights to the Food & Beverage (F&G) industry in order to encourage them to initiate all possible Green actions for their business. We invited several Food Technology companies to share their solutions and insights to see how they reduce the Carbon Footprint (SDG13) from logistics and how they upcycle the food wastes (SDG12) etc. We believe that those solutions can not only help the sustainability of the environment, but also boost the Green Economy (SDG 8) because the solutions can help the restaurants to save cost, or in other words, to make good use of resources.

Thank you for your participation and support.

We appreciated all the invaluable insights shared by our guests and speakers.

Guest of Honor:

Mr. Ray Chui (Chairman of Kam Kee Holdings Limited)

Ambassador:

Mr. Jonathan Wong (Singer-songwriter, Actor, Producer)

Sharing Speaker

Dr. William Yu, Founder and CEO of World Green Organization

Sharing Speaker

Dr. Kenny Siu, Committee Member of GBA Carbon Neutrality Association

Sharing Speaker

Mr. Thomas Wong, Principal Manager – Catering & SME Sales Customer Success & Experience of CLP Power Hong Kong Ltd.

Sharing Speaker

Ms. Mani Kwok, Chief Operating Officer of Seeds of Art Charity Foundation

Sharing Speaker

Ms. Anushka Purohit, Co-Founder & CEO of Breer HK Ltd.

Sharing Speakers

Ms. Agnes Cheung, Branch Manager of SpiceBox Organics Ltd.

Ms. Jessica Lo, Administrative and Logistics Officer of SpiceBox Organics Ltd.

Sharing Speakers

Mr. William Siu, Merchant Business Manager of Merchant Business Division, Bank of China Credit Card (International) Ltd.

Mr. Jackie Lam, Business Development Manager of Personal Banking and Wealth Management, Bank of China (Hong Kong) Limited

 Sharing Speaker

Mr. Johnson Lo, Co-Founder & CEO of KOLB LIFE Ltd.

Sharing Speaker

Mr. Zenki Li, Business Development Manager of Baguio iRecycle Ltd.

Sharing Speaker

Mr. Raymond Mak, Co-Founder & CEO of Farmacy HK Ltd.

Sharing Speaker

Ms. Ceicy Wong, Managing Director of Vegware Hong Kong Ltd.

Moderator

Ms. Melody Cheng, Eco-friendly influencer

As a host, we are also thankful on behalf of JCI Sha Tin to the following parties:

Sponsors: HKJC Foundation, Wofoo JCI Hong Kong Empowerment Fund and APG Wine Company Limited

Co-organizer: Baguio iRecycle Limited

Media Partner: Good Food Movement

Supporting Organizations:

1. SGS Hong Kong Limited

2. Kam Hing Noodles Food Company

3. Farmacy Hong Kong Limited

4. Breer Hong Kong Limited

5. CLP Power Hong Kong Limited

6. Seeds of Art Charity Foundation

7. MOS Food Hong Kong Limited

8. Palmax Craft

9. Vegware Hong Kong Limited

10. GBA Carbon Neutrality Association

11. World Green Organization

12. KOLB Life Limited

13. SpiceBox Organics Limited

14. Hong Kong Organic Resource Centre

15. Woodlands Indian Vegetarian Restaurant

16. Spicy Restaurant Hong Kong

17. Tsuen Lane

18. Time to Gold

19. Phenix by OnTheListz

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